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Euphoria! Chai Tea

What is Chai Tea?

Chai (pronounced as a single syllable and rhymes with 'pie') is the word for tea in many parts of the world. It is a centuries-old beverage which has played an important role in many cultures. Chai from India or Pakistan is a spiced milk tea that has become increasingly popular throughout the world. It is generally made up of: 

• rich black tea
• milk and honey
• a combination of various spices

Euphoria Chai Tea

At Euphoria, we prefer traditional medium spice chai: hot, creamy, fragrant with black tea, cardamom, cinnamon, ginger, peppercorns and just the right amount of honey to bring out the spice flavour and full robustness.  Euphoria chai tea produces a warming, soothing effect, acts as a natural digestive aid and gives one a wonderful sense of well being. It's difficult to resist a second cup. Come on over to Euphoria for the best Chai Tea and Enjoy! 

Get Euphoric At Home.  Buy Euphoria Chai Tea Online! 

By popular request, you can now enjoy our amazing Euphoria Chai Tea at home.  Place an order online at 

Chai Tea Health Benefits
Health Benefits

People drink chai socially and for its health benefits. Drinking chai is similar to how many in North America have a cup of morning coffee to start their day. The combination of spices, herbs and tea has a number of health benefits as well. Enjoying a soothing cup of chai is a great relaxation aid and is often thought of as a stress reliever. In addition, chai is especially known for its ability to settle an upset stomach and aid with digestion, particularly when the mixture contains fennel, a well-known digestive agent. Also, for those interested in keeping down their caffeine intake, chai, being tea based, naturally has less caffeine than the equivalent serving of coffee.

Chai Tea Specific Ingredient Health Benefits

Camellia sinesis - A recent CNN article cites the latest science that shows tea is full of healthy substances, including antioxidants, that may help prevent everything from heart disease to strokes to cancer. The benefits of tea is extensively researched in China and Japan. It has been shown to positively effect many systems in the body and to inhibit the progression of some diseases. It contains among the highest concentrations of minerals and antioxidants, which have proven to benefit the body. The following are some of the health benefits of tea.

Antioxidants are known to help slow degenerative diseases by helping to stop free radicals. Free radicals hurt the body by initiating chain reactions of electron scavenging that damage the body's cells. Polyphenols and flavinoids rank high in levels of antioxidant activity. Green tea is 30-40% polyphenols by weight. Many of tea's positive immune system effects are related to the high levels of polyphenols it contains. It is estimated that the necessary daily intake of polyphenols is from 300-400 mg. This translates to about 4 cups of green tea each day. Green and white teas have the highest concentration of all types of polyphenols because they are minimally processed. Vitamin C, another well-known antioxidant, is also present in tea.

The National Cancer Center Research Institute in Tokyo suggests that "Drinking tea may be one of the most practical methods of cancer prevention available at present".* Tea has been shown to lower the occurrence of all types of cancers, with more significant decreases in digestive and urinary tract cancers. In animal studies, green tea applied topically was repeatedly shown to protect the skin against cancerous changes and slow the progression of skin cancer. Research has shown tea to be helpful in inhibiting oesophageal, stomach, colon, rectal, liver, pancreatic, bladder, breast, and lung cancers. Tea has also been shown to benefit white blood cells during chemotherapy treatment.

*Mitscher, L. A. & Dolby, V. (1998). The Green Tea Book. Garden City Park, NY: Avery Publishing Group.

For some individuals, simply limiting their intake of cholesterol does not always significantly lower their blood cholesterol level. Green tea has been shown to help decrease cholesterol. Pu-erh tea has been shown to help enhance fat metabolism. Both green and Pu-erh teas seem to bond to the cholesterol, retarding absorption as it goes through the digestive tract. This means the body does not absorb the fat even though it was eaten. Although there are not as many studies specifically on Pu-erh tea, the one's that have been done have shown marked reductions in cholesterol. Pu-erh tea seems to outperform green tea in this category, and as more testing is done we will discover why these aged teas have such wonderful benefits. Tea also acts as a blood thinner and helps prevent unhealthy clotting. It has also been shown to be relaxing to the blood vessels. This translates to a decrease in fatal heart disease and stroke.

Stimulates the mind and gives clarity. Cardamom reduces the air and water elements increases appetite and soothes the mucous membrane. It relieves gas and heartburn caused by garlic and onion. A tea made from cardamom is valuable in headache caused by indigestion. It is used as a remedy for treating depression and impotency. The herb is useful is sexual dysfunction like impotency and premature ejaculation. It is also a great breath freshener; cardamom and cinnamon cures pharyngitis, sore throat, relaxes uvula and hoarseness during the infective stages of influenza.

Cinnamonum zeylanicum -This herb is a stimulant to other herbs enabling them to work faster. It is very warming and stimulating to entire body. Lowers high blood pressure. Fights bacteria’s, staphylococcus aureus, E.coli and thrush. Contains salicylates, which helps reduce pains and fevers. Also contains catechins that help to relieve nausea and indigestion, gas and heartburn. Also controls diarrhea and eases menstrual cramps.

Eugenia caryophyllus - Derived from dried, unopened buds of a dense evergreen. Believed to invigorate & restore, & helps generate heat in the body, useful during the cold/flu season.

Zingiberaceae - Root is believed to strengthen and heal the digestive and respiratory system, as well as to fight off colds/flu. Removes congestion, soothes sore throats, and relieves body aches. Recent studies have shown it to be effective in preventing motion sickness. Well known as a pleasant tasting cooking spice, it is not so widely known that ginger has been used for thousands of years, worldwide, for its numerous potent healing benefits. Ginger is an especially wonderful ally because its healing benefits are particular to so many of our daily health concerns. Probably best known as a superb digestive aid and nausea reliever, ginger also helps heal ulcers, supports cardiovascular health, reduces pain and inflammation, and speeds recovery from colds and flu while reducing fevers. 

Myristica fragrans - Seed comes from the nutmeg tree, a tropical evergreen. It adds a rich flavor and helps moisten the airways and reduce the drying of the mucous membranes and the throat that is often associated with smoking.

Imparts an underlying warmth to the body. Black pepper (Piper nigrum) stimulates the taste buds in such a way that an alert is sent to to the stomach to increase hydrochloric acid secretion, thereby improving digestion. Hydrochloric acid is necessary for the digestion of proteins and other food components in the stomach. When the body's production of hydrochloric acid is insufficient, food may sit in the stomach for an extended period of time, leading to heartburn or indigestion, or it may pass into the intestines, where it can be used as a food source for unfriendly gut bacteria, whose activities produce gas, irritation, and/or diarrhea or constipation.

Black pepper has long been recognized as a carminitive, (a substance that helps prevent the formation of intestinal gas), a property likely due to its beneficial effect of stimulating hydrochloric acid production. In addition, black pepper has diaphoretic (promotes sweating), and diuretic (promotes urination) properties.

Black pepper has demonstrated impressive antioxidant and antibacterial effects--yet another way in which this wonderful seasoning promotes the health of the digestive tract. And not only does black pepper help you derive the most benefit from your food, the outer layer of the peppercorn stimulates the breakdown of fat cells, keeping you slim while giving you energy to burn.

No Fat. No Added Sugar. Vitamin & Mineral Fortified. Be Good To Your Body.

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